Recipe - Mexicali Munchers
Categories: Appetizers, Mexican, Mexicali Munchers
4 cup Bite sized tortilla chips
1 pack Microwave popcorn popped
1 cn Mixed Nuts
3 cup Crispix Cereal
One half cup Margarine
One half cup Light corn syrup
One half cup Brown sugar
1 tablespoon Chili powder
One fourth teaspoon Cinnamon
Place tortilla chips, popped popcorn, mixed nuts and Crispix cereal in
large roasting pan. Mix butter, corn syrup, brown sugar, chili powder and
cinnamon in a medium saucepan and bring to a boil. Pour mixture over items
in roasting pan. Bake at 250 degrees for 1 hour, stir every 15 minutes
After baking, spread onto large sheet of wax paper to cool. Serve
Recipe By : ozett@juno.com
Posted to EATL Digest 18 November 96
Date: Tue, 19 Nov 1996 12:42:16 EST
From: Krista A Schmidt ozett@JUNO.COM
Mexicali Munchers recipe makes 4 Servings

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