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Recipe - Meringue Icing (Royal Icing)

Categories: None, Meringue Icing (Royal Icing)
Ingredients:

4 tablespoon (level) meringue powder
4 cup Sifted icing sugar
One half cup Less
2 teaspoon Water

Combine all ingredients. Beat for 7 to 10 minutes on high speed until the
icing stands in peaks. Keep in tightly covered container and cover with a
damp cloth when container is open and standing for a considerable length of
time.

Posted to Digest eatlf.v096.n202

Date: Tue, 29 Oct 1996 21:01:07 0500 (EST)

From: Liz Penney penneyl@fhs.csu.McMaster.CA


Meringue Icing (Royal Icing) recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!