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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Meringue Frosting

Categories: Frostings, Meringue Po, Meringue Frosting
Ingredients:

Three fourths cup Crisco
1 tablespoon Meringue powder
1 teaspoon Flavoring
1 teaspoon Salt
One half cup Water; (One half to 2/3)
2 pound Powdered sugar

Beat Crisco, powder, flavoring and salt. Slowly add sugar alternately with
water. Beat well for 5 minutes. Does not have to be refrigerated. Keeps
weeks covered tightly. Remix before using.
Posted to recipeludigest by "Diane Geary" diane@keyway.net on Feb 22,
1998


Meringue Frosting recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!