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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Melting Pot Beans

Categories: Main Dish, American, Side Dish, Melting Pot Beans
Ingredients:

One half pound Ground beef
One half cup Onion; chopped
One fourth cup Green pepper; chopped
1 teaspoon Chili powder
16 ounce Campbells pork and beans
3 cup Elbow macaroni; cooked
2 cup Cheddar cheese; sharp shredd
One half cup Milk
One half teaspoon Salt

DIRECTIONS IN SAUCEPAN BROWN BEEF, AND COOK ONION AND GREEN PEPPER,
WITH CHILI UNTIL TENDER . STIR TO SEPARATE MEAT. ADD BEANS,
MACARONI,CHEESE,
MILK, AND SALT. POUR INTO 1 One half QUART CASSEROLE. BAKE AT 400F FOR 30
MINUTES OR UNTIL HOT. GARNISH WITH GREEN PEPPER RINGS.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Melting Pot Beans recipe makes 16 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!