Recipe - Melting Moments

10 ounce Butter
2 ounce Confectioner's sugar
8 ounce Sifted flour
2 ounce Cornstarch

Melting Moments

lemon curd or thick honey

Cream the butter and sugar until very light. Add flour and cornstarch
gradually, mixing well. Put small spoonfuls onto greased cookie sheets and
bake for about 15 minutes at 350 F. Cool on a rack, and when cool, sandwich
together with a little lemon curd or thick honey in between. Makes about
30.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini