Recipe - Melba Cheesecake Pie

One fourth cup Butter
1 One fourth cup Graham cracker crumbs
2 tablespoon Sugar
1 cn 16 ounce Sliced Peaches,drained
1 pack Cream cheese 8 oz
1/3 cup Sugar
One half cup Sour Cream
1 Egg
One half teaspoon Almond Extract
1/3 cup Raspberry Jam

Microwave butter in pieplate,covered,for 1/21 minute on HIGH or until
melted. Mix in crumbs and 2 tablespoons sugar;press onto bottom and
sides of pie plate. Microwave on High for 1 One half to 2 minutes or until
hot. Arrange peaches in crust. Microwave cheese in glass bowl 1
minute on MEDIUM,or until soft.Blend in remainding ingridients,except
jam;pour over peaches. Microwave at High 3 One half 4 One half minutes or
until edges are set,rotating once. Cool. Spoon jam on pie. or until
soft.

Typed for you by: Brigitte Sealing, Cyberealm BBS, Watertown, NY
3157861120

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip