Recipe - Mediterranean Feta Dip

1 Envelope Lipton Recipe
Secrets Vegetable Soup Mix
1 Container sour cream; (16
ounces)
4 ounce Feta or blue cheese;
crumbled
One half cup Seeded minced cucumber
2 tablespoon Chopped red onion
One half teaspoon Dried oregano leaves;
crushed (optional)

In medium bowl, thoroughly blend all ingredients; cover and chill. Makes
about 2One half cups dip Dipper Suggestions: Serve with assorted fresh
vegetables, pita bread triangles and pitted ripe olives.

Recipe by: Lipton Soup MIxSimply Savory Cooking

Posted to recipeludigest Volume 01 Number 329 by PookyPook@aol.com on Nov
30, 1997