Recipe - Meatloaf Variants

2 pound Ground beef
4 Bacon strips
1 cup Bread crumbs
2 Eggs, beaten
1 Onion, small chopped
1 tablespoon Parsley
1 ds Salt
1 ds Pepper
One half cup Milk

Combine all ingredients except bacon. Place in loaf pan with bacon on top.
Bake 45 minutes at 350 deg: 1. Replace half beef with covered veal or pork.
Add One half cup* parmesan
cheese + chopped olives. 2. Replace milk with tomato sauce, tomato soup
or One half cup* catsup and
water. 3. Replace some beef with chopped ham, lamb or chicken. 4. Add
cooked peas, carrots or other vegetables. *quantity for standard serving
size.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini