Recipe - Meatless Chopped Liver

One half cup Raw lentils
1 md Onion; chopped
3 tablespoon Vegetable oil
3 Hardcooked eggs
One half cup Chopped walnuts

Notes: From Orange County Register

1. Cook lentils according to package directions; drain. Set aside.

2. Heat oil in a small skillet on mediumhigh heat. Add onion and cook
until softened. Remove from heat.

3. Using a food processor fitted with the metal blade, process all
ingredients until smooth. Cool. Serve with crackers.

Yield: about 1 One half cups

Posted to recipeludigest by ncanty@juno.com (Nadia I Canty) on Mar 28,
1998