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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Meat Loaf With Hard-Boiled Eggs

Categories: None, Meat Loaf With Hard-Boiled Eggs
Ingredients:

1 pound Ground beef
1 cup Bread crumbs
3 tablespoon Minced onion
1 teaspoon Salt
2/3 cup Evaporated milk
2 tablespoon Catsup

Mix all ingredients together. Put part of meat in casserole. Place
hardboiled eggs in middle and place the rest of the meat on top. As you
slice it you will have a slice of egg with your meat. Bake 1 hour at 350
degrees.

Recipe by: diane@keyway.net

Posted to recipeludigest Volume 01 Number 207 by "Diane Geary"
diane@keyway.net on Nov 6, 1997


Meat Loaf With Hard-Boiled Eggs recipe makes 6 Servings



Prepare a great meal for the whole family with this recipe!




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