Recipe - Meat Loaf - Lhj

1 teaspoon Vegetable oil
One fourth cup Chopped onion
1 pound Lean ground beef
1 lg Egg
1 cup Fresh bread crumbs
One fourth cup Ketchup
1 teaspoon Worcestershire sauce
One half teaspoon Salt
1/8 teaspoon Freshly ground pepper
Mashed potatoes and green
beans

1. Heat oven to 350 degrees F. Heat oil in small skillet over medium heat.
Add onion and cook until softened, 5 minutes. Remove from heat; cool.

2. Combine remaining ingredients except potatoes and beans in large bowl;
mix well. Stir in onion. Spoon mixture into an 8x4inch loaf pan.

3. Bake 45 to 50 minutes until meat thermometer inserted in center
registers 165°F. Cool in pan 5 minutes. Unmold and serve with mashed
potatoes and green beans. Makes 8 servings.

Prep time: 20 minutes Baking time: 45 to 50 minutes

(C) Copyright 1997, Meredith Corporation, All Rights Reserved.

NOTES : Kids will love this classic meat loaf (and you will too).

Recipe by: LHJ Recipes

Posted to MCRecipe Digest V1 #941 by "abprice@wf.net" abprice@wf.net on
Dec 2, 1997