Recipe - Meal-In-A-Muffin - Cuisinart Cook

1 md Carrot; peeled & shredded
1 lg Granny Smith apple; cored &
shredded
One half cup Oil
2 Eggs
1/3 cup Sugar
2 teaspoon Vanilla
One half cup Coconut shreds; unsweetened
1/3 cup Raisins
1/3 cup Pecans
Three fourths cup Flour; wholegrain wheat
One half cup Rolled oats; oldfashioned
3 tablespoon Wheat germ
1 teaspoon Baking soda
Three fourths teaspoon Cinnamon
One half teaspoon Baking powder
One fourth teaspoon Salt
One fourth teaspoon Ground ginger
1/8 teaspoon Nutmeg

Preheat oven to 375.

Process oil, eggs, sugar and vanilla until wellblended about 30 seconds.
Scrape down the bowl. Add carrot, apple and remaining ingredients. Pulse
until just combined, 68 times, scraping down bowl as necessary. Do not
overprocess.

Divide batter among 1/3cup muffin tins, filling Three fourths full. Bake about 20
minutes until tester comes out clean.

Recipe by: Cuisinart Cook

Posted to MCRecipe Digest by KSBAUM KSBAUM@aol.com on May 13, 1998