Recipe - Mcdonalds Apple Pie Filling

One half cup Packed brown sugar
One half cup Water
6 cup Peeled, cored and cut or sliced up
Ganny Smith or Pippin
apples
One half teaspoon Groung cinnamon and nutmeg
One fourth teaspoon Salt
1 One half teaspoon Graded lemon rind
1 One half teaspoon Cornstarch
1 One half teaspoon Lemon juice
One half Vanilla

In a large , heavy saucepan desolve the sugar and the water. Stir in
apples, cinnamon, nutmeg, salt and lemon rind. Bring to a boil, then lower
heat, cover and cook, stirring often till apples are tender. Stir together
the corn starch, lemon juice and vanilla. Mix until no lumps appear. Stir
into apples, cook and stir gently until mixture thickens. (If apples are
very juicy, you may need to add more cornstarch with cold water.) Remove
from heat and let cool slightly.
I found this in the St. Louis Post Dispatch on Sept.23, 1996. Naomi Posted
to EATL Digest 07 Apr 97 by MRS NAOMI R SANDERS XXAZ71A@PRODIGY.COM on
Apr 7, 1997