Recipe - Mcdonalds Apple Mcmuffins

One half cup Skimmed or reconstituted;
nonfat dry milk
One half small Carton Egg Beaters (=1egg)
4 teaspoon Nonfat plain yogurt*
2/3 cup Sugar
1 cup Apple; peel; grate
One half teaspoon Cinnamon
1 One half cup Selfrising flour

*Can use t teaspoon yogurt and 2 teaspoon applesauce for more moist muffins. Grease 12
muffin wells. Preheat oven to 400~. Combine in medium mixing bowl using
mixer on medium speed all ingredients. When completely combined, stir into
it selfrising flour only until flour is completely moistened and
dissolved. Do not overmix. You don't want to beat this like a cake batter
or muffins will be heavy and maybe dry after baked. Divide batter equally
among the 12 prepared muffin wells. Bake about 1820 minutes until a tester
comes out clean. Cool a few minutes before loosening and removing from
muffin tins. Source: Ask Your Neighbor