Recipe - Mayonnaise Biscuits
Categories: Breads, Breakfast, Mayonnaise Biscuits
2 cup Selfrising flour
1 cup Milk
One fourth cup Mayonnaise * see note
* Use only real mayonnaise, not salad dressing type.
Combine all the ingredients, mix well. Divide the dough among 12 greased
muffin tins. Bake in preheated 400degree oven for 1215 minutes. This
recipe can be doubled. Keep leftovers in refrigerator and reheat slowly.
Recipe By : Jo Anne Merrill
From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:06:15 0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Mayonnaise Biscuits recipe makes 2 Loaves

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