Recipe - Maurices Spicy Chicken Wings
Categories: Appetizers, Poultry, Maurices Spicy Chicken Wings
40 Chicken drumettes
Three fourths cup Soy sauce
2/3 cup Honey
4 teaspoon Vegetable oil
3 tablespoon Dry mustard
Put drumettes into a plastic bag. Mix remaining ingredients together and
pour into the bag. Close bag securely and shake until chicken is well
coated. Refrigerate for at least 2 hours. Preheat oven to 375 degrees. Line
a baking sheet with aluminum foil and place rack on top of baking sheet.
Remove chicken from bag and place on the rack. Bake for 30 minutes, until
wings are crisp and golden.
Recipe By :
From: Dscollin@aol.Com Date: Sun, 19 Feb 1995 22:06:15 0500
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Maurices Spicy Chicken Wings recipe makes 1 Servings

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