Recipe - Matchless Macaroni Salad

2 cup Seedless green grapes; (up
to 3)
1 pack (8 oz) shell macaroni
1 cn (8 oz) pitted ripe olives;
drained and halved
Three fourths cup Chopped green onions
2 ounce Blue cheese; crumbled, (up
to 3)
Salt and pepper to taste
One fourth teaspoon Garlic powder
3 tablespoon Fresh lemon juice
1 cup Mayonnaise; (Best Foods or
Hellmans)

From: Bulldogfla Bulldogfla@aol.com

Cook macaroni according to package directions. Drain. combine hot macaroni
with grapes, olives, onion, cheese, salt, pepper, and garlic powder. Mix
together lemon juice and mayonnaise until smooth. combine macaroni and
mayonnaise until evenly mixed. Refrigerate covered several hours or
overnight. Add more mayonnaise if desired, before serving. 812 servings.

Posted to recipeludigest by jeryder@juno.com on Mar 9, 1998