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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Marys Salad Dressing Cake

Categories: Desserts, Marys Salad Dressing Cake
Ingredients:

2 cup Cake flour
4 tablespoon Cocoa
1 cup Sugar
2 teaspoon Soda
1 tablespoon Oil
One half teaspoon Salt
1 cup Salad dressing, (Miracle
Whip)
1 cup Hot water, (baby bottle
test)

Don't bother sifting. Throw all ingredients together, beat well. Bake in 2
greased and floured cake pans for 25 to 30 minutes at 350 degrees. Frost
with chocolate buttercream frosting.

Recipe by: From Mary Proctor, circa 1985 Posted to MCRecipe Digest V1 #569
by Rooby MsRooby@sprintmail.com on Apr 14, 1997


Marys Salad Dressing Cake recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!