Recipe - Marys Raisin-Oatmeal Cookies

1 cup Butter; softened
1 One half cup Sugar
1 lg Egg
One fourth cup Water
1 teaspoon Vanilla extract
1 One half cup Allpurpose flour
1 teaspoon Baking soda
One half teaspoon Salt
Three fourths teaspoon Ground cinnamon
Three fourths teaspoon Ground nutmeg
3 cup Oats, uncooked; quick
cooking
1 cup Raisins

Cream butter; gradually add sugar and beat until light and fluffy. Add
egg, and beat well. Blend in water and vanilla. Sift flour, baking soda,
salt, cinnamon, and nutmeg together. Add to the creamed mixture, mixing
well. Stir in oats and raisins. Drop by rounded teaspoonfuls onto
ungreased cookie sheets. Bake at 350 degrees for 1012 minutes or until
lightly browned. Cool slightly on cookie sheets; remove to wire racks and
cool completely. Yield: about 3 1/24 dozen. Me ke aloha, Mary
NOTES : E hele mai oukou e ai! (Come and eat!)