Recipe - Marymac Brownies

1 cup Margarine
1 One half cup Flour
2 cup Sugar
1 teaspoon Baking powder
4 Eggs
1 teaspoon Salt
2 Squares melted unsweetened
baking chocolate
1 cup Chopped nuts
2 teaspoon Vanilla

Grease jelly roll pan. Cream margarine, sugar, and eggs. Combine flour,
baking powder, and salt. Stir into creamed mixture. Add vanilla, and melted
baking chocolate, then nuts, stir . Spread into greased pan. Bake at 350
degrees for 30 minutes. Let cool and frost.

Icing:

Melt 1/3 cup margarine, add 3 Tbs milk, 3 cups powdered sugar, and add 1
One half ts. vanilla. Spread over cooled brownies. Over the icing, drizzle 1 oz.
melted baking chocolate in a decorative design.

Typos by Bobbie Beers
Posted to MMRecipes Digest by BobbieB1 BobbieB1@aol.com on Apr 3, 1998