Recipe - Marshmallow Truffles
Categories: Candies, Chocolate, Marshmallow Truffles
10 ounce Marshmallows
12 ounce Semisweet chocolate chips
Coconut toasted
Decorative candies
Arrange marshmallows on cookie sheet or jelly roll pan; freeze 15 minutes.
Microwave chocolate chips on high 2 One half minutes or until smooth, stirring
every minute. Using skewer or fondue fork, dip each frozen marshmallow into
melted chocolate until marshmallow is completely coated. Roll in coconut or
decorative candies. Use another fork or metal spatula to place marshmallow
on waxed paper lined cookie sheet or jelly roll pan. Chill or keep in cool
dry place.
Posted to MealMaster Recipes List, Digest #167
Date: Sun, 16 Jun 1996 10:50:33 PST
From: minnie@juno.com (Louise M McCartney)
Recipe By :
Marshmallow Truffles recipe makes 14 Bars
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