Recipe - Marshmallow Treats

One fourth cup Butter
40 Regular Marshmallows Or
4 cup Miniature Marshmallows
5 cup Kellogg's Rice Krispies

Melt the butter in a 3 quart saucepan. Add the marshmallows and cook over
low heat, stirring constantly until marshmallows are melted and mixture is
syrupy. Remove from heat. Add the Rice Krispies and stir until well
coated. Press warm mixture evenly and firmly into a buttered 9" X 13" pan.
Cool. Cut into squares. From: Syd's Cookbook.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip