Recipe - Marmalade Pudding
Categories: Desserts, 1941, Marmalade Pudding
1 cup Soft bread crumbs
1 cup Flour
3 teaspoon Bakingpowder
1 cup Ground suet
1/3 cup Sugar
1 cup Orange marmalade
3 Eggs, well beaten
Three fourths teaspoon Salt
Sift flour, measure, and sift with bakingpowder and salt. Combine crumbs,
sugar, eggs, suet, marmalade, and milk. Add dry ingredients. Mix
thoroughly. Fill welloiled pudding molds 2/3 full. Cover. Steam 3 hours.
Serve hot with any desired sauce. 6 servings.
Grace Viall Gray, Glen Ellyn, IL.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Marmalade Pudding recipe makes 2 Servings
New How To Recipes:
Red Snapper With Leeks And Tomatoes Recipe
Elephant Ear Cookies Recipe
Key Lime Pie Original Recipe
Vegetable Chowder (With Soda Bread) Recipe
Sweet Potato Soup - Sopa De Batata Doce Recipe
Eight-Vegetable Marinated Salad Recipe
Disneys Wilderness Lodge Resort Cedar Plank Salmon Recipe
Popular Recipes:
Wow! Cooking is easy!