Recipe - Marinated And Grilled Lamb Chops

One half cup Olive oil
One half cup Lime juice
2 teaspoon Onion salt
One half teaspoon White pepper
One fourth teaspoon Marjoram
1/8 teaspoon Garlic powder
8 Lamb sirloin chops

Combine first 6 ingredients, pour over chops and marinate in refrigerator
for 8 hours, turning occasionally. Grill on charcoal or gas grill for 5 to
7 minutes each side. Yield: 8 servings.

CAROLE MEYER (MRS. CHARLES III)

MARINATE 8 HOURS

From Traditions: A Taste of the Good Life, by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.