Recipe - Marinated Garlic And Olives

25 lg Cloves garlic
25 lg Olives
100 Ml water
100 Ml olive oil
100 Ml apple cider vinegar
1 teaspoon Salt
2 teaspoon Blended herbs
1 Bay leaf

Recipe by: cindy@solan.unit.no (Cindy Kandolf) Peel garlic and boil in
water 45 minutes. Mix garlic and olives together in a jar. Blend the
marinade and boil. Pour, warm, over garlic and olives. Let the jar stand at
room temperature for about 1 week, then store in a cool place.