Recipe - Marinara Sauce R T - Reggie

One half teaspoon Olive Oil, Original 2 Tsp
1 tablespoon Garlic, minced
28 ounce Tomatoes, Canned, crushed
One half cup Water, omitted
One half teaspoon Dried Basil, leaves, crushed
1/8 teaspoon Salt, Original One fourth Tsp

Heat oil in a 2 qt saucepan. Add garlic and cook 1 2 min until aromatic.
Stir in remaining ingredients and simmer uncovered 20 min or until slightly
thickened.

This is extremely tasty!!

Entered into MasterCook and tested for you by Reggie Dwork
reggie@reggie.com
Recipe by: Woman's Day Magazine, 3/14/95, Pg 153

Posted to Digest eatlf.v097.n023 by Reggie Dwork reggie@reggie.com on
Jan 23, 1997.