Recipe - Maries Baked Beans
Categories: Beans, Maries Baked Beans
6 pound Small White Beans
2 pound Brown Sugar
1 One half cup Molasses
One half cup Catsup
3 pound Bacon
Onions
Salt And Pepper; To Taste
Cover beans and let stand overnight. Do Not Drain.
Add teaspoon Salt. Slice Bacon 1/2" X 1" thick. Combine in Large Roaster
and bake at 300 degrees for 5 to 7 hours.
Stir occassionally. Add Liquid as needed ( use a combination of Water and
Catsup, Water and Brown Sugar, or Water and Molasses).
Recipe By : Marie Guderjohn
Posted to MCRecipe Digest V1 #259
Date: Fri, 25 Oct 1996 17:35:28 0700
From: "Sandi G." skgud@gte.net
Maries Baked Beans recipe makes 54 Servings
New How To Recipes:
Creamy Citrus Pasta Recipe
Rum Pineapple Boats Recipe
Potato Gnocchi With Venison Stew Recipe
Broiledgrilled Caribou Steaks Recipe
Calamari And Mushroom Stir Fry Recipe
Moussaka Casserole Recipe
Sweet And Spicy Pumpkin Seeds Recipe
Popular Recipes:
Wow! Cooking is easy!