Recipe - Maple Sweet Potato Salad

1 pound Sweet potatoes; peeled and
cut into One half inch cubes
3 tablespoon Maple syrup
2 tablespoon Orange juice
2 tablespoon Lemon juice
One fourth teaspoon Pepper
1 tablespoon Plus 1 tsp. olive oil
One fourth cup Cilantro or parsley; chopped
1 One half tablespoon Candied ginger; chopped
2 Tomatoes; peeled, seeded and
cut into One half inch cubes

Prep: 10 min, Cook: 10 min, plus chilling time.

Place sweet potatoes in a steamer basket over boiling water. Cover saucepan
and steam 810 minutes or until tender. Transfer sweet potatoes to a large
baking sheet. Spread out to cool. Combine next 5 ingredients in a jar with
a tight fitting lid, shake vigorously. Place sweet potatoes in a serving
bowl. Add maple dressing and remaining ingredients and toss. Cover and
chill until ready to serve.
Posted to recipeludigest by molony molony@scsn.net on Mar 02, 1998