Recipe - Maple Ice

2 cup Maple syrup
One half cup Water
1 cup Whipping cream

This is very simple to make, providing you have an ice cream machine. The
old ice crankers are great fun but you might also consider a machine like
the Donvier. Sure, it takes all the fun out of the 2hour cranking process
... but it takes all the work out of it as well. This means that you will
serve this dessert more often. It is very good.

Mix all of the above together and chill until very cold. Place in your
ice cream machine and process until thick and rich.

Don't expect this to set up like regular ice cream or sherbet. It is a
little too rich to be very stiff.

From The Frugal Gourmet Cooks American. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.