Recipe - Maple-Apple Syrup
Categories: , Maple-Apple Syrup
Ingredients:
Maple-Apple Syrup recipe makes 6 Servings
One half cup Maple syrup
2 tablespoon Apple cider
3 sl (1/8inchthick) fresh
ginger
Combine syrup, cider and ginger root in small heavybottomed pan. Simmer 10
minutes. Strain out ginger slices. Serve hot. Makes about One half cup.
WASHINGTON TIMES FOOD SECTION
JANUARY 17, 1996
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
Maple-Apple Syrup recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
