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Recipe - Mango Punch

Categories: None, Mango Punch
Ingredients:

2 cup Sugar
One fourth cup White rum
1 Doz ripe mangos
3 qt Water

Wash mangos and peel them, rub through sieve. Add water and bring to quick
boil. Simmer for about One half hour. Allow to cool, then add rum and sweeten.
Serve chilled. Posted to TNT Prodigy's Recipe Exchange Newsletter by Chad
Alan Bumgarner chadalan@softcom.net on Jul 02, 1997


Mango Punch recipe makes 8 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!