Recipe - Mango Margarita

3 Ripe mangos; peeled, pitted
Juice of 4 limes
1 cup Freshly squeezed orange
juice
1 Bottle (6 Oz) lime soda
4 ounce Tequila

Place all ingredients in a blender and puree.

Pour mango mixture into glasses heavily filled with ice.

Garnish with cut or sliced up limes, jicama and cinnamon stick.

Recipe by: MEXICAN COCKTAIL BUFFET, DEAN FEARING Posted to MCRecipe Digest
V1 #768 by Sue suechef@sover.net on Aug 31, 1997