Recipe - Manestra (Pasta)
Categories: Side Dish, Pasta, Greek, Holiday, Manestra (Pasta)
Ingredients:
Manestra (Pasta) recipe makes 6-8
6 cup Lamb (or chicken) broth
16 ounce Manestra or rice
16 ounce Tomato bits
One half cup Romano cheese; grated
Combine lamb broth, manestra, and tomato bits; cook over medium heat for 20
minutes. Sprinkle with cheese, and serve.
SOURCE: Southern Living Magazine, sometime in the early 1970s. Typed for
you by Nancy Coleman
Manestra (Pasta) recipe makes 6-8
Prepare a great meal for the whole family with this recipe!
