Recipe - Malted Fruit Loaf
Categories: Cakes, Breads, Malted Fruit Loaf
One half cup Brown sugar
One fourth cup Butter
One fourth cup Milk or cream
1/3 cup Malted milk powder
One half teaspoon Vanilla
3 cup Confectioners sugar
Cook brown sugar, butter & milk in saucepan until sugar is melted.
Remove from heat; stir in malted milk powder & vanilla. Blend in
sugar until right consistency.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
Malted Fruit Loaf recipe makes 8 Servings

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