Recipe - Makariniki ( Macaroons)
Categories: None, Makariniki ( Macaroons)
Ingredients:
Makariniki ( Macaroons) recipe makes 1 Servings
3 Egg whites
1 One fourth pound Powdered sugar
One half cup Ground walnuts or almonds
from Polich Calendar
Beat 3 egg whites in a double boiler with 1 One fourth pounds powdered sugar,
sifted. Stir in One half cup ground walnuts or almonds, mix and spoon mixture on
baking sheet. Dry in 250 degree oven for 1 hour. Posted to EATL Digest 31
Mar 97 by Jennylyn27@AOL.COM on Mar 31, 1997
Makariniki ( Macaroons) recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
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