Recipe - Magic Truffles

6 ounce SemiSweet Chocolate Chips
1/3 cup +1 tablespoon Sweetened Condensed
Milk
1 pn Salt
One half teaspoon Vanilla Or Rum Extract

Melt chocolate without stirring in top of double boiler. Remove from heat
and add condensed milk,salt and flavoring. Stir only until blended. Press
into a block one inch high in wax paper lined pan. Chill until firm. Turn
out. Remove wax paper. Cut into serving pieces. Store in airtight
container. Makes about One half pound. From: Syd's Cookbook.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip