Recipe - Mac And Cheese Romanoff

12 ounce Macaroni
1 pound Cream cheese, softened
8 ounce Sour cream
2 tablespoon Butter, melted
1 cup Scallions, chopped
1 Clove garlic, crushed
One fourth teaspoon Black pepper
One fourth cup Bread crumbs
One half cup Grated Parmesan cheese

Cook noodles according to package directions until barely tender. Drain
noodles. Mix together cream cheese, sour cream, and butter. Stir into
noodles. Add scallions, garlic, and pepper, and turn into buttered baking
dish. Combine bread crumbs and Parmesan cheese and sprinkle over top of
noodle mixture. Bake at 350 degrees for 30 minutes.
Posted to MCRecipe Digest V1 #341

Recipe by: tpogue@idsonline.com

From: Terry Pogue tpogue@ids2.online.com

Date: Thu, 12 Dec 1996 22:38:21 465800