Recipe - M And Ms Chocolate Macadamia Chewies

Three fourths cup Butter
2/3 cup Firmly packed light brown
sugar
1 lg Egg
1 teaspoon Vanilla extract
1 Three fourths cup Allpurpose flour
Three fourths teaspoon Baking soda
One fourth teaspoon Salt
One half cup Shredded coconut
Three fourths cup Coarsely chopped macadamia
nuts
12 ounce "M&M's" Chocolate Mini
Baking Bits

Preheat oven to 350ø F. In a large bowl with electric mixer, cream butter
with sugar until light and fluffy. Add egg, milk and vanilla, blending
well. Combine flour, baking soda and salt; blend well into creamed mixture.
Blend in coconut and macadamia nuts. By hand, stir in "M&M's" r Chocolate
Mini Baking Bits. Drop by heaping teaspoonfuls onto ungreased cookie
sheets; flatten slightly with back of spoon. Bake 8 to 10 minutes, or just
until set. Do not over bake. Cool 1 minute before removing to wire rack;
cool completely. Store in tightly covered container. MAKES ABOUT 4 DOZEN
COOKIES.

Recipe by: M & M WEBSITE

Posted to recipeludigest by GramWag@aol.com on Feb 4, 1998