Recipe - Lush Dessert

1 Stick soft oleo
1 lg Tub cool whip
1 cup Flour
1 pack Instant Vanilla Pudding
1 cup Chopped pecans
1 pack Instant French Vanilla
1 cup Sugar
Pudding
8 ounce Cream cheese
3 cup Milk

Combine oleo, flour and chopped pecans. Put in a 9 x 13 inch pan and
bake at 350 degrees for 15 minutes or less. Let cool. Combine sugar,
cream cheese and One half tub cool whip. Spread over cooled crust. Mix
vanilla pudding, French vanilla pudding and 3 cups milk. Beak until
thick and spread over cheese layer. Put remaining cool whip on top
and sprinkle with nuts (if desired). Keep refrigerated.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip