Recipe - Lumpia Wrappers
Categories: Appetizer, Philippines, Lumpia Wrappers
2 lg Eggs
2 tablespoon Oil or softened lard
1 cup Cornstarch
1 cup Allpurpose flour
1 teaspoon Salt
2 cup Water
Beat eggs with oil or lard. Add cornstarch, flour, salt and water; beat
until smooth. Cook in an omelette or nonstick pan into thin crepes.
From _The Encyclopedia of Asian Food and Cooking_ by Jacki Passmore Hearst
Books ISBN 0688104487 Typos by Jeff Pruett Posted to MealMaster
Recipes List, Digest #165
Date: Fri, 14 Jun 1996 11:30:51 0500
From: pickell@cyberspc.mb.ca (S.Pickell)
Lumpia Wrappers recipe makes 8 Servings
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