Recipe - Lulas Pennsylvania Dutch Sour Cream Apple Pi

1 9" pie crust

FILLING
1 One fourth cup Sour cream
1 cup Sugar
3 tablespoon Flour
One fourth teaspoon Salt
1 One fourth teaspoon Vanilla
4 cup Thin cut or sliced up tart apples
1 Egg, beaten

CRUMBS
One fourth cup Cold butter
1/3 cup Flour
1/3 cup Brown sugar

Blend crumb ingredients together and set aside.

Combine sour cream, sugar, flour, salt and vanilla. Add apples and
beaten egg. Bake in shell for 25 minutes @ 400F. Remove from oven, add
crumbs. Return to oven for 20 minutes.

Cool and refrigerate. Serve when cold.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini