Recipe - Low-Fat Granola

4 cup Oats
1 cup Toasted wheat germ
One half cup Chopped toasted nuts (or
Maybe not!)
One half cup Raisins
One half cup Honey or maple syrup

Toast oats only in 300 degree oven, stirring often till gragrant and
beginning to turn golden. When done, stir in other ingredients. Cool
completely.

Posted by mjmeans@llwcny.ll.pbs.org (Julie Means). From the New Laurel's
Cookbook. Recipes extracted from the FATFREE Vegetarian Mailing List/Digest
Fatfree Digest [Volume 11 Issue 7], Oct. 7, 1994., collection copyright
Michelle Dick 1994. Used with permission. Formatted by Sue Smith,
S.Smith34, TXFT40A@Prodigy.com using MMCONV.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip