Recipe - Lone Chimney Ranch Style Beans

One half pound Good bacon, minced
1 lg Onion minced
1/3 cup Brown sugar
1/3 cup White sugar
One fourth cup Good catsup (ketchup)
One half cup Spicy barbecue sauce
2 tablespoon Real molasses
2 tablespoon Prepared mustard
One half teaspoon Chili powder
1 teaspoon Salt
One half teaspoon Black pepper
1 cn (16oz) butter beans
2 cn (16oz) red kidney beans
1 cn (large) pork and beans
1 pound Good smoked ham, minced

Brown the bacon and remove before it gets crisp. Add the ham to the bacon
drippings and warm. Add the onion and cook till translucent. Add the
remaining ingredients and simmer 30 minutes. I use "Old Mill" barbecue
sauce from Omaha (hot), but use your favorite.

Posted to bbqdigest V4 #12

Date: Tue, 22 Oct 1996 19:22:09 0700 (MST)

From: mike moberley lchimney@concentric.net