Recipe - Lokshen Kugel - (Noodle Pudding)

2 Eggs
1 tablespoon Sugar
One fourth teaspoon Ground Nutmeg
2 One half cup Cooked Broad Noodles
1 tablespoon Vegetable Oil
1 cup Unsweetened Apple Juice
One half cup Raisins, dark or golden
One fourth cup Walnuts or Pecans, chopped

Keywords: Vegetarian, Ovo

Beat the eggs and sugar until fluffy. Add the remaining ingredients,
except the nuts. Pour into a welloiled 2quart casserole dish or an 8inch
baking pan. Sprinkle on the nuts.

Bake in a 350degree oven for 40 to 50 minutes, or until browned.

Serves 6

One Serving = Calories: 225 Carbohydrates: 33 Protein: 6 Fat: 8 Sodium: 27
Potassium: 215 Cholesterol: 88

Exchange Value: 1One half Bread Exchanges + 1One half Fruit Exchanges 1 One half Fat
Exchanges

Source: Holiday Cookbook, American Diabetes Association, ISBN
0130248940, by Betty Wedman, M.S.,R.D.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini