Recipe - Lois Rye Bread
Categories: Bread, Lois Rye Bread
Ingredients:
Lois Rye Bread recipe makes 6 Servings
1 pack Active dry yeast
1 One half cup Bread flour
1 One half cup Whole wheat flour
1 cup Rye flour
4 teaspoon Gluten
1 One half tablespoon Butter
3 tablespoon Molasses
1 One half teaspoon Salt
3 tablespoon Caraway seeds
5/8 cup Whole milk; warmed
7/8 cup Warm water
All ingredients should be at room temperature before starting. Add
ingredients to the pan in the order listed. Select "White Bread". Press
"Start". Gail Shipp
JOEL.EHRLICH@SALATA.COM
(JOEL EHRLICH)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Lois Rye Bread recipe makes 6 Servings
Prepare a great meal for the whole family with this recipe!
