Recipe - Lo Mein Noodles

Cooked spaghetti for 4
One half cup Soy sauce
One half cup Sliced carrots
One half cup Sliced celery
One half cup Sliced mushrooms
One half cup Sliced onions
One half cup Sliced water chestnuts

Stirfry vegetables in small amount oil; set aside. Stirfry cooked dry
noodles in oil until slightly browned. Stir in vegetables and soy sauce to
taste. Wonderful vegetarian dish, but a cup of stirfried chicken or shrimp
can be added.
Posted to recipeludigest Volume 01 Number 437 by "Diane Geary."
diane@keyway.net on Jan 2, 1998