Recipe - Little Red Chicken

1 lg Fryer; cut in pieces
One half cup Bell pepper; chopped
One half cup Onion; chopped
1 cn Tomato sauce
2 tablespoon Brown sugar
1 tablespoon Salt
1 teaspoon Pepper
One fourth cup Vinegar
1 tablespoon Worcestershire sauce
1 cn (6oz) mushrooms

Place chicken in oblong baking dish. Combine other ingredients; mix well
and pour over chicken. Bake in an uncovered dish at 350 degrees for 1 hour
and 45 minutes. Serves 8.

From A Taste of Louisiana. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.