Recipe - Liquid Hop Yeast
Categories: Breads, Liquid Hop Yeast
Ingredients:
Liquid Hop Yeast recipe makes 1 Servings
4 cup Fresh Berries
1 Lemon; Sliced And Scraped
Peel Of
1 pn Tarragon Or Cloves
3 cup Vodka Or 2 Cups Vodka And 1
Cup Brandy, Or Sweet White
Wine
1 cup Sugar Syrup
1. Lightly crush berries with a fork.
2. Add to vodka with lemon peel and cloves
3. Steep 3 months. Strain. Crush the berries through the filters to squeeze
out all the juices.
4. Add sugar syrup to taste.
Mature 4 to 6 weeks.
Can use Blackberry, blue berry, elderberry, huckleberry, juniper berrys
Recipe by: diane@keyway.net
Posted to recipeludigest Volume 01 Number 199 by "Diane Geary"
diane@keyway.net on Nov 4, 1997
Liquid Hop Yeast recipe makes 1 Servings
Prepare a great meal for the whole family with this recipe!
