Recipe - Linguine With Walnut Cheese Sauce
Categories: Pasta, Linguine With Walnut Cheese Sauce
Ingredients:
Linguine With Walnut Cheese Sauce recipe makes 4
2 Egg yolks
One half cup Chopped walnuts
3 tablespoon Pine nuts
7 ounce Mascarpone cheese
(or ricotta or cream cheese)
Salt to taste
Dash of nutmeg
Three fourths pound Linguine or tagliatelle
Combine first six ingredients until well mixed and set aside. Cook pasta in
boiling water until al dente. Drain pasta and add sauce. Serve immediately.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Linguine With Walnut Cheese Sauce recipe makes 4
Prepare a great meal for the whole family with this recipe!
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