Recipe - Lima Beans And Mushrooms

1 pack Frozen Lima Beans
1 pound Fresh Mushrooms
5 Stalks Celery
One fourth teaspoon Nutmeg
One fourth cup Cream or Half & Half
Paprika
One half md Sized Onion
1 tablespoon Flour

Cook lima beans according to package directions. Slice up mushrooms, mix
with drained lima beans. Saute onion in butter and add mushrooms, and
cut or sliced up celery. Cook until tender. Add lima beans. Sprinkle 1 tablespoon of
flour over mixture. Add salt & nutmeg. Stir until well blended. Stir in
half & half (or cream). Place in serving dish. Garnish with paprika and
serve.

Recipe By : Foodview

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini